Caramelized pistachio praliné and nuts mixed into a luxurious base of single-origin Ecuadorian white chocolate. The result is a nutty, savory delight with a rich, decadent profile that avoids overwhelming sweetness, allowing the pistachios to shine. Rose petals are added for a delicate texture and aromatic allure, along with a touch of pure rose essence to enhance the sensory experience. Each bite offers a perfect harmony of creamy, earthy pistachios and gentle floral notes—a truly comforting and unforgettable indulgence.